Monday, July 21, 2014

Mango Salsa

Mango and bell pepper salsa

A tangy, cool and refreshing mango salsa to enjoy in this summer season.You can serve this as a salad, side dish or can serve this salsa with any crisp snack, nachos or chips. Its very easy to make and need just few ingredients and every one will surely love the tangy sweet and sour taste of this colourful salsa.

I have made few more  mango recipes this season ,Easy home made  Mango kulfi was loved and enjoyed by every one at home.The cool and refeshing Mint and  mango Lemonade is a tangy and delicious drink which is easy to make and taste very delicious and refreshing.

Prep time - 10 min
Cuisine - International
Difficulty level - easy
Spice level - mild
Type - side ,salad
Serve - 3

  • Ripe mango, chopped-1
  • Green bell pepper, chopped - 1/2 cup
  • Red bell pepper -1/2 cup
  • Mint leaves, chopped-10
  • Green chili, chopped- 1
  • Lemon juice- 1 tsp
  • Cooking Oil - 1 tsp
  • Crushed black pepper - 1/2 tsp
  • Salt -to taste
  1. In a bowl mix oil, lemon juice, salt, pepper and mint.
  2. Add all the chopped fruit and vegetables pieces in the bowl and mix.
  3. Serve chilled with any snack ,chips or as a salad

NOTE- Don't use over ripe mango,choose ripe but firm mango.


Veena Theagarajan said...

refreshing salsa very colorful too

Hamaree Rasoi said...

Delicious and colorful looking salsa. Wonderful presentation as well.

Manjula Bharath said...

wow very very tempting and colorful salsa :) looks so yummy and very nice presentation !!

nandoos Kitchen said...

yummilicious colorful salsa. yumm.

Ventair Home & Kitchen Appliances said...

Very healthy food supplement

Priya Pandya - Joshi said...

Looks very yummmmyyyyy

Vish G said...

Yummy salad! Love mangoes but sadly it is seasonal.. my kids love mangoes and during the season they eat atleast 1-2 everyday.. Now, since the season has passed, I buy harvest’s mango juice.. this is thick and rich  can I replace mango with any other fruit for this salad? What do you think is the second best option?

Anjana Chaturvedi said...

Vish G -You can use chopped kiwi or tinned pineapples instead of mangoes.